{"id":93,"date":"2026-04-11T13:52:25","date_gmt":"2026-04-11T11:52:25","guid":{"rendered":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/?p=93"},"modified":"2026-04-11T18:25:34","modified_gmt":"2026-04-11T16:25:34","slug":"przepis-na-racuchy-z-jablkami","status":"publish","type":"post","link":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/przepis-na-racuchy-z-jablkami\/","title":{"rendered":"Racuchy z jab\u0142kami"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Czas przygotowania:<\/strong> ok. 1 godz. 15 min<br> (w tym wyrastanie ciasta ok. 30\u201340 min)<\/p>\n\n\n\n<!--more-->\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Sk\u0142adniki:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 szklanki m\u0105ki pszennej<\/li>\n\n\n\n<li>1 szklanka mleka<\/li>\n\n\n\n<li>2 jajka<\/li>\n\n\n\n<li>2 \u0142y\u017cki cukru<\/li>\n\n\n\n<li>25 g dro\u017cd\u017cy (lub 7 g suchych)<\/li>\n\n\n\n<li>1 cukier wanilinowy<\/li>\n\n\n\n<li>szczypta soli<\/li>\n\n\n\n<li>2\u20133 jab\u0142ka<\/li>\n\n\n\n<li>olej do sma\u017cenia<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Przygotowanie:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Dro\u017cd\u017ce wymieszaj z odrobin\u0105 mleka, cukru i m\u0105ki, odstaw na 10\u201315 min.<\/li>\n\n\n\n<li>Dodaj reszt\u0119 sk\u0142adnik\u00f3w (opr\u00f3cz jab\u0142ek), wymieszaj na g\u0142adkie ciasto.<\/li>\n\n\n\n<li>Odstaw na 30\u201340 min do wyro\u015bni\u0119cia.<\/li>\n\n\n\n<li>Dodaj pokrojone jab\u0142ka.<\/li>\n\n\n\n<li>Sma\u017c na rozgrzanym oleju na z\u0142oty kolor z obu stron.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Podanie:<\/strong><br>Posyp cukrem pudrem, opcjonalnie z cynamonem.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>Przepis: ksi\u0105\u017cka kucharska<\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Czas przygotowania: ok. 1 godz. 15 min (w tym wyrastanie ciasta ok. [&hellip;]<\/p>\n","protected":false},"author":128,"featured_media":148,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-93","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sniadanie"],"_links":{"self":[{"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/posts\/93","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/users\/128"}],"replies":[{"embeddable":true,"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/comments?post=93"}],"version-history":[{"count":10,"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/posts\/93\/revisions"}],"predecessor-version":[{"id":236,"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/posts\/93\/revisions\/236"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/media\/148"}],"wp:attachment":[{"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/media?parent=93"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/categories?post=93"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cms.ulo.edu.pl\/robert-franz-szablowski\/wp-json\/wp\/v2\/tags?post=93"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}